Fall fun in the Shenandoah Valley

Fall is my favorite time of year.  It is cool, crisp, dry and the mountains are painted with the bright fall colors.  The reds of the sugar maple, yellows and browns of oaks, bright yellow of maple trees, the red grape vines climbing up the trunks of the trees all blend together into a fabulous fall display.

Rebecca playing with Jacob in the leaves Going for a ride around the fall Rebecca riding the ATV around the farm Jacob collecting eggs Cleaning a deer

Of course, deer season is a huge event in this area.  Pretty much everything comes to a halt for those two weeks.  I had never hunted before but thought “when in Rome” so bought a rifle.  We can hunt right here on the farm as there are literally dozens of deer here pretty much every day.  It’s very convenient as I can just grab my rifle and go for a walk on the farm.  When I happen to see a deer, I can take a shot. 

The other day, I got my first deer with my muzzle loader (muzzle loader season is the 2 weeks before and the 2 weeks after rifle season).  The kids were pretty excited I finally got one.  As you can see, Matthew was particularly excited to help gut, skin, and then butcher the deer.  He has been cooking and eating venison steak ever since!

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A Sunday walk around the farm

Julie and I often like to take a walk around the farm just to enjoy the many things we see and discover.  Nature has an endless supply of beauty as well as surprises if you just look for it.  Today I decided to bring along my GPS and camera so that I could record one of our walks.  Hope you enjoy it as much as we do!

 

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Huge Japanese bees at "the bee tree"

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Huge Japanese bees at "the bee tree"

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Maybelle under the maple tree

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The tractor and haybine

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A caterpillar in the bucket

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The old farmhouse

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The “phone tree” in fall

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Walking down to the barn

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A cedar tree split and fell down

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The shale pit where we get material to fix the roads

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Some cedars we cut to clear around other “specimen” trees

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A nice tree in the gully

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The old silage pit

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Along the road heading towards the Sudan field

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Wheat coming up in the old Sudan field

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An old roadbed heading down the hill to the river bottoms

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The field with the artesian well

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A beautiful cedar tree next to the pasture

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A beautiful cedar tree next to the pasture

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The long pasture down in the river bottom

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Some small ponds along the river

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Julie beside the Calf Pasture River

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A funnel spider rweb

A video of the river bubbling through the rocks

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Some tiny purple fall flowers

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Looking back up the hill at the rocky bluffs that are part of the George Washington National Forest

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Bear poop?

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One of the spring fed ponds full of fish

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Wild persimmons

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More of the chain of spring fed ponds

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Some stately oak trees

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Beaver damage

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More beaver damage

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The “campground” where we like to camp with the kids (and scouts)

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The river alongside the campground

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How many fish can you count (there are at least 6)?

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An old vertebra

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Looking back towards graveyard hill

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The lower river bottom pasture

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A nice maple beside the river bottom pasture

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The potato field cut for hay

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One of the copper bottom fields cut for hay

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Julie standing in a HUGE ground hog hole I “found” with the tractor while cutting hay

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An abandon hay rake near “Hogwarts”

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Small red berries on a bush

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Wheat coming up in the copper bottom field

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A beautiful fall scene

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Ben standing on the “walking tree” (all the soil has washed out from under the roots)

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Maple over river

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More beaver handiwork

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Fall colors over the water

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Julie sitting on a Maple

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Rows of wheat from the no till seed drill planted in the copper bottom

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Views of the river from the pasture

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Tufts of raccoon fur in the pasture

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The skeleton of the raccoon found nearby

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Julie holding said raccoon skeleton so she can use it to teach the kids

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Piggly wiggly ever hopeful that we are bringing him some slop

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Getting chickens

When we arrived one of the first things we wanted were fresh eggs.  We heard about a local hatchery where we could buy ready to lay pullets rather than having to raise hens from chicks and wait a few months until they were old enough to start laying.  Well, the day finally came and our pullets are ready for us to pick up.

In the van headed to Westdale Hatchery

Here are the kids loaded in the van on the way to the hatchery.  Chickens are pretty dirty as they poop almost constantly and don’t respect the leather seating or carpet in the van.  So, in the back of the van are two large plastic outdoor toy boxes that we will load the chickens in when we pick them up. 

At the Westdale Hatchery Inside Westdale HatcheryCatching our pullets The feeder at the hatchery

When we arrived at the hatchery, it was a pretty unassuming red brick building with no visible sign.  Once inside, we met the nice gentleman who runs the hatchery and he invited us to come out back where he would catch our birds.  With practiced ease, he would grab 5 chickens at a time by one leg and then carry them out the van where we loaded them in the toy boxes.  In no time at all, everyone was loaded and we were ready to head home.

 

Our chicken coop back home  A rooster we picked up for fun Jacob checking out the chickens

Once at home, we clipped the right wing of each chicken (just the ends of the flight feathers, nothing painful, much like you getting a hair cut) to help prevent them from flying up into the trees at night.  Then we put them all in the coop with food and water and closed the door.  After a couple of days when they are used to getting their food and water and sleeping in the coop, we’ll open the small door into the outdoor portion of the coop.  Another couple of days and we’ll open the door to let them in with the pigs.  As long as they go back in at night, we’ll let them free range around the farm to clean up after Maybelle and sanitize the pastures.  There you have it, free pasture clean up and fresh eggs!

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Milking stanchion design

When we moved from Washington to Virginia, we had to sell our milk cow because she had given birth and was lactating so couldn’t be transported.  In addition, the cost to transport her was nearly the cost of a new cow.

The milking stallWhen we arrived, one of the first things we wanted was fresh milk and eggs.  To get ready, we had to make another milking stanchion in a stall near the house and fence in a field with good grass and water.  This time around, we had a couple of improvements I wanted to make based on our experiences hand milking a cow the past 3 years.

At Julie’s request, we built the stanchion in the middle of the stack instead of the corner so it would be possible for two people to milk at the same time – one on each side of the cow.  The second change was to make it a little stronger as once Belle had ripped it out of the wall and it had hung around her neck like a giant wooden necklace. 

The milking stall The final change was to put in a better way to latch the stanchion closed as my temporary solution last time was to use a piece of bailing twine tied in a loop around the two boards.  My plan was to drill a hole in the top of the pivot board and put a heavy wire through it so that it the loop could drop over the fixed board holding it in place.  Then I saw a clever solution at the farm where we bought our new milk cow that just had a piece of 2×4 hinged so that it would fall down and block the vertical board from opening.  You can see this detail in the top right corner of the stanchion.  After using it for a week now, it is a much better solution than the bailing twine!

Other notes on the design.  We had a stack of 4′ long 2"x4" that had been left behind.  These and a box of wood screws with a battery operated drill with a screw driver bit made building this stanchion very inexpensive and very easy.  I put it all together with no screws to just see how I wanted the bracing.  Once I was happy with the design, I screwed it together right in place.  I had to cut off a couple of the braces that at the face and the block that keeps the stanchion closed but that was it.

The metal trash cans hold the 50# bags of grain and a bag of a seaweed based mineral supplement.  There is a black rubber tub on the floor just below the open part of the stanchion (you have to look closely in the picture).  I just  scoop her grain from the bag in the trash can right into the rubber tub and then sprinkle the sea weed on to of the grain and let her in.

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Where have we been?

Joel's weddingIt’s been over three months since my last post.  We’ve been busy!  The short version is: WE MOVED and I’m never going to do that again!  Moving from one farm on the west coast to a farm on the east coast is a huge pain.  We’ve accumulated so much farm equipment, feeders, animals, tractors, etc and making the "sell" or "move" decision for each one was painful. 

It was a long drive (we made a detour to California for Julie’s brothers wedding (congrats Joel)) but it went very well.  No accidents (we saw some but weren’t involved in any), the car functioned correctly the whole way, the kids were great, Dad flew out to help drive which meant Julie could care for the kids while we spelled each other behind the wheel.

Once we arrived, we stayed our a next door neighbor and friend Ed Walker’s house for a couple of days getting things ready for the movers to arrive with all our stuff.  And it was a lot of stuff!  A full tractor trailer + another big truck were IMG_2526filled completely to the brim.  They had to really work hard to get it all to fit. Since then, we have been unpacking and trying to fit into tiny house that will be home until we get a house built (hopefully by next year).  We’ve also spent a ton of time cleaning up the place, hauling off junk, fixing roads, fences, walls, floors, etc.

It hasn’t been all work and no fun though.  We have also had time to ride ATVs around the farm, go fishing in several of the ponds, swim in the river at "the beach" and "the waterfall," shoot the guns, go for walks on the farm, see lots of wildlife (deer, wild turkey, bear, bald eagle, blue heron, ducks, fish, skunk, groundhog, more deer, etc).  In general, enjoying life in the country.

Of course, the other huge benefit has been the weather.  When we left Washington, it was still gray, overcast and in the 50′s everyday (it was June).  IMG_2473When we got to Virginia, it was sunny every day, in the 80′s and in general, what summer is supposed to be like.  As a result, all the kids are getting very tan, with sun bleached hair and spend way more time outside!  We love it!

Well, I have lots more adventures to share but they will have to come later.  I’ll leave you with this parting shot – this is the view from my office window at sunrise here in Virginia.  Enjoy!

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Cow Q&A

Over the past few years, I’ve learned more about cows than I ever thought I’d know.  I’ve answered many questions about cows over the past few years so I thought I’d capture some of the questions I’ve come across in a quick "Cow Q&A."

 

Q: How can I tell if a cow is about to give birth?

A: Cows have a 9 month gestation so knowing when she was bred is the first step.  If you haven’t had a pregnancy test, you can look for any signs of her coming into heat (restless, noisy, riding other cows, etc).  If she is still coming into heat, she didn’t settle (get pregnant) so you will have to breed her again.  With some cows, you can see them get bigger – I’ve noticed this more with cows that are on their 2nd or 3rd calf more than with a heifer (a female cow that hasn’t ever given birth).  A couple of days before she gives birth, her bag (udder) will start to fill up and you know she is close.  The next step is listening for her to go into labor!

 

Q: How do you halter break a cow?

A: First put a halter on the cow.  Second, tie her to a sturdy fence post with fresh water and some hay.  Third, leave her tied there a couple of days until she stops fighting the halter and rope.  To teach her to lead, tie her to the back of a tractor and walk around with your hand on the rope letting her fight the tractor (she will think it is you) until she follows willingly.  Repeat as necessary.

 

Q: How do you bucket break a cow (ie teach it to come to and follow you holding a bucket)?

A: All animals are easiest to train using their favorite food.  "Sweet feed," "All Stock," "COB" (corn oats and barley – if sweetened with molasses it is called "wet" COB) or any other grain product sweetened with molasses is what we call "cow candy."  Put a little in a bucket and bring it out to them every day.  Call them to you (make up your own call – we used "here girls!") if you want them to learn to come when you call.  You may have to put the bucket down and walk away a few steps the first time but after only a few times, they will be bold enough to come up and eat out of the bucket as you hold it.  Continue until you can call them and have them come running!

 

Q: Can you leave a halter on the cows all the time?

A: Yes but please use a leather halter in case they get it hung up on something.  The leather they can typically break free, the nylon halters are too strong and they can get stuck and injured.  Be sure to check it for size occasionally – especially on growing cows.  You don’t want to choke them as they grow and get bigger!

 

Q: If my cow get’s warts, what should I do?

A: This is the equivalent of pimples for cows.  People get pimples, cows get wart like growths.  They typically show up at about 1 year of age as they are going through their puberty phase.  They go away on their own after a few months.  We called the vet the first time we saw this on our cows – he had a good laugh at our expense.

 

Q: How much hay will a cow eat?

A: A cow will consume around 2% of their body weight of average quality feed.  A lactating cow can go up to 2.5% or even more of high quality feed.  So, if you have a Dexter cow that weighs 650 lbs, they would eat around 12-15 lbs of hay each day.  This is a starting point, the real answer is that you should feed daily and adjust the amount of hay you put out based on what they eat.  Remember, you want to keep your cows properly fed so they produce good milk and meat for your table.

 

Q: How to I tell if it is good quality hay?

A: Nutrition testing is the best way but typically isn’t available for the quantity a hobby farmer buys.  The only other way to tell if the hay is of decent quality is to go and look at it.  If it is clean, fresh smelling, and relatively weed free it will be fine.  If there is a little sun bleaching or fading of the outside of the bale, don’t worry about it too much but the inside should have some color.  If it is dusty, full of weeds, or moldy then pass on it.

 

Q: Can I grow things in my garden to feed them?

A: I haven’t intentionally planted things for the cows to eat. We do, however, let them eat any crop residue (tops from turnips, corn leaves and stalks, lettuce that "got away" from us, extra squash, etc). Planting a cover crop in fall is a great way to protect your garden during the winter and can be grazed off in spring as well.

 

Q: What should I do to prevent bloat?

A: The key is to not change their diet rapidly so that the rumen has enough time to develop the right bacteria to digest their food before it begins to ferment (thus causing bloat).  If there is going to be a change in diet (increasing the amount of grain or moving from hay to a fresh, lush, spring pasture) – do it gradually over a few days.

 

Q: How much of a barn do I need for my cows?

A: For most of the US, you really don’t need any structure.  In sunnier, hotter climates, some shade is nice but you’re probably better of getting cattle that can deal with the heat so you don’t have to manually shovel and spread the manure that will build up.

 

Q: I’m going to milk my cow, don’t I need a barn for that?

A: You really don’t need much other than milking stanchion and a place to keep out of the rain when milking (the cow would be fine but it would get old for the person milking pretty quickly). If you could get a light in there it would be great in the winter months when it is dark both early and late (milking occurs every 12 hours).  In our milking stall we just spread gravel and then put down rubber mats (you can find them in a feed store). This worked well for us and is a lot cheaper than pouring concrete. The rubber mats are easy to clean with a hose and are easy on your feet knees when in there working.

 

Q: Do cows really sleep standing up?

A: I’ve never seen a cow sleep standing up.  Typically they find a
comfortable spot to lay down and chew their cud and sleep there.

 

Q: Do I need to trim the hooves of my cows?

A: While I know that sometimes it needs to be done, I’ve never had to trim any hooves.  Even our oldest cow (7 years) didn’t have hooves that got too long.  I looked occasionally when I had her in to milk but they just didn’t get too long.

 

Q: What size pail do you use to milk?  6 quart?  9 quart? With a lid or without?

A: We used a 3 gallon bucket when milking our Dexter.  Since she peaked at about 3 gallons per day (they peak about a month after calving) that left enough room in the bucket that it wasn’t completely full and spilled on the way back to the house.  We had to move to a 5 gallon bucket when we switched to our Jersey as she was giving over 3 gallons per milking!  I’d recommend a lid – it helps keep anything from falling into it as you walk to/from the milking stanchion.

 

Q: Any particular type of salt lick?  Smaller or larger?

A: We bought the 25 lbs mineral block just because it was easiest – make sure it has selenium if your soils are deficient in that essential mineral (most are).

 

Q: What about bag balm?  I read how some people use coconut oil, which we have on hand.   What are your experiences?

A: I haven’t tried coconut oil but it would probably work fine as long as it stays liquid at room temperature.  The bag balm we used was that you buy at the store in the square green can.  It works well on dry or chapped teats but I found that putting a little olive oil in the wash water prevented that from ever happening.  As a result, my can of bag balm sat unused in my milking stall for a long time.

 

Q: Washing the udder prior to milking- anything specific for that?  I read to use soap/water and/or apple cider vinegar. 

A: I started out using a drop or two of soap in the wash water but found that it really dried out the teats and caused dry, chapped skin.  I found that just plain warm water (with a few drops of olive oil) worked best.

 

Q: Calf care – does the calf just nurse on it’s own and then eat hay on it’s own, or do I need any specific calf feeding things? 

A: It’s very important that the calf nurse and get colostrum during the first 12 hours (sooner is better).  Immediately after birth, the lining of the calf’s stomach allows the antibodies from the colostrum through to the blood stream.  During the first 12 hours they lose this capability and if they don’t get colostrum, they will be on their own to fight off any infection without a fully developed immune system.  That first nursing will often make the difference between a healthy calf and one you have to nurse through a bunch of problems or even lose.

Heifer cows are more likely to have problems nursing their calves than are cows that have been through it before.  Most of ours did it fine without any assistance .  A couple needed me to tie their head to a post and then help the calf get to it’s mom to nurse.  You just have to watch the birth and make sure you see the calf nursing shortly thereafter.  If you haven’t seen it nurse – go help it get started.  I’ve only had to do this twice for any particular cow and by then they both figured it out and nursed fine after that.

If you are going to use all the milk from the cow, you will need to purchase milk replacer from the feed store and feed the calf with a bottle or bucket for 3-4 months.  Our kids loved this part and I have some amazing memories of our little girls holding the bottle for the sucking calf.  It will learn to eat grass from the other cows. 

You can also split the milk depending on how much you need and how much the cow is producing.  Usually this is done by leaving them together during the day when they do most of their grazing (so the calf learns from it’s mother) and keeping them separate at night.  In the morning after you milk the cow, you put them back together for the rest of the day.  I haven’t done this myself, but it’s what I intend to do when we get to our new farm.

 

Q: Do you need to wash the cows?

A: No, I don’t wash the cows (other than their teats and udder before milking). I figure they have gotten along fine without a bath for thousands of years, they can probably get along fine for a few more.  I guess they do take frequent showers here in the rainy NW. :)

 

Q: What supplies do I need to milk my cow?

A: I’d buy a stainless steel bucket (they are expensive but easier to keep clean) and a stainless milk strainer.  If you haven’t found Hoegger Dairy Supply you should take a look there.  They have the disposable filters as well which are very handy (easier than boiling a linen cloth each time).  You will also need something to put the clean milk in after filtering.  We used quart canning jars with the white plastic lids from Ball.  This worked best for our family with small children as a glass gallon jug full of milk is pretty heavy and slippery.

I also bought a CMT (California Mastitis Test) kit but never used it (other than just trying it out for fun) as we have never had anything suspicious in our milk (stringy, watery lumpy, discolored, etc) in the 3 years of milking.  I think it is more of a problem with cows in confinement, getting machine milked and a lot of grain – or we were just lucky!

 

Q: Are there any cow medicines I should keep on hand?

A: I don’t have any recommended medicines.  In 6 years, we never had any sick cows (other than our case of warts :) ).  I would have called the vet if they had been sick because I wouldn’t have known enough to diagnose and treat anything anyway.  You should have a birthing kit in case you have a calf that needs help.

 

Well, that’s it for now.  Thanks to those who have provided the many questions (you know who you are! :) )

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Magical Moments

I had a “magical” moment last night (get your mind out of the gutter). I was using WLPG to upload some pictures to flickr. While the upload was happening, I started playing around with the latest copy of Google Earth by looking at my house. As I was looking around, I noticed a few pushpins appear – much to my surprise, when I clicked on them, they were the pictures I was uploading!Goshen

The fact that this “just worked” and happened “automagically” is pretty cool. Here is why it worked so well for me:

All my photos are now automatically geo-tagged thanks to my pocket GPS unit and downloader pro. The seamless upload happened due to WLPG’s flickr integration. The mapping into Google Earth worked because I have recently installed a Google Earth plug-in that searches flickr for any geotagged photos in the area you are current viewing.

All in all, it resulted in one of those rare moments when you think “That’s cool! How did they do that?” – aka “Magic”

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